Continuously opining, intermittently publishing.

18-Year Scotch Chocolate Milkshake

Posted by oshane | Leave a comment at the end of this post.

Someone somewhere undoubtedly has already made this recipe.  But it came to me out of the blue this evening, and I enjoyed it very much:

3 large scoops of chocolate ice cream
1 cup of milk, give or take
1 very heaping teaspoon of Ghirardelli cocoa powder
1-2 shots of 18 year scotch (I prefer Glenlivet), to taste*

*The key is not to overpower the milkshake but to accent it.

Serves 1-2 people.

2 Responses to “18-Year Scotch Chocolate Milkshake”

  1. Danielle says:

    You caught my attention. You must promise to make these majik milkshakes when we visit you.

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